I'm delighted to write that the Food Truck series is back. This series gives a whole new meaning to food on wheels. I think it would be a fun way to start a new business with doable speciality items in a pretty atmosphere. Another good thing... if you don't like the customers you could just drive away. LOL. Tough to do in a restaurant setting with a lot of over head. (Just a thought, Lechler men.)
Blurb about the show:
EIGHT TOP-NOTCH FOOD TRUCKS HIT THE ROAD FOR HIGH-STAKES TRIP OF A LIFETIME IN SEASON TWO OF THE GREAT FOOD TRUCK RACE
Hit Food Network Competition Series Hosted by Tyler Florence Returns Sunday, August 14th at 10pm ET/PT with More Teams, Bigger Grand Prize and Extreme Drama
NEW YORK, - July 11, 2011 – Food Network competition series The Great Food Truck Race returns for a second season this summer with more – more teams, more cities, more grueling challenges and more prize money. Hosted by Tyler Florence, the series features eight of the top food trucks in the country battling for a life-changing $100,000 grand prize, double the cash prize awarded in season one. From delicious Cuban sandwiches to tasty vegan dishes and gourmet grilled cheese, the eight competing teams represent the best in food truck cuisine.
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