Welcome to Sundays with the Lechlers. This blog shares recipes and events in our lives. It's written for family and friends and people who like to cook and read about good food. We all live busy lives, so we set aside Sundays to rekindle.
Thursday, October 18, 2018
Country potato bake
I am always on the look out for Thanksgiving dishes. True there are the traditions that I don't fool with, but potatoes give me selections. While mashed with turkey is wonderful, if you have thirty guests milling around smelling this and that, mashing and seasoning potatoes is distracting and irritating at the last minute before you are 'thankful.' I found this great country potato bake that I have tried three times and it is flexible as well as delicious. Today I added some broccoli and cauliflower left over salad to the dish before baking and it is scrumptious. So this is my white potato dish for one of the Thanksgiving day meals. Then I will do a sweet potato dish and a butternut squash dish. That should satisfy everyone. Here it is ready for the oven after a slathering of cheese.
Looks like a beautiful day ahead, cool and beautiful.
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